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Aztec Salsa
View fullsize I don’t remember how I found this recipe for Aztec Salsa, but I am so glad I did. It is one of our favorites and comes together really easily. Basically, it is just a mixture of avocado, black beans, corn, tomatoes, and…
Glimpses, July 2012
View fullsize View fullsize 07.02.12—Headed northward. Spotted: a cute little barn. View fullsize View fullsize View fullsize 07.02.12—Lutsen, MN View fullsize 07.03.12—Bear and Bean Lake View fullsize 07.04.12—Breakfast time View fullsize 07.13.12—Just hanging out. View fullsize 07.23.12—Dylan brings me good gifts, like vintage desks….
Moodboard: Colorful Transitions
View fullsize Every month needs a theme to set the mood, and this month’s is all about getting organized, alfresco dining, soaking up the last bits of summer, and color, color, color. For whatever reason, September always feels like a transition month as the…
On Love
Quote by Ann Landers, advice columnist for the Chicago Tribune. Image illustrated by Mary Galloway for Refinery29. In honor of Valentine’s Day, I wanted to share a quote about love. “Love is friendship that has caught fire. It takes root and grows, one day…
Heading Westward
Dylan and I have some exciting news—we are moving! We have decided to relocate to Sioux Falls, South Dakota. We sold our home here in Minnesota in record time (for which we are super thankful). And we were able to find a house in…
S’mores Bars
View fullsize I made a batch of S’mores Bars earlier this month as my birthday dessert. They were perfect! Sweet, crunchy, marshmallowy. I think they would be a great dessert for a Fourth of July party, and I may just whip up a batch…