Weekly Menu {2/15–2/19}
Image via Nancy Ray Photography
Happy Monday! I hope you each had a nice weekend. Ours was a good mix of relaxing and completing some house projects. We even made it to the gym to work out.
Did you do anything fun to celebrate the holiday? Dylan was so sweet and made dinner for me after we put Finn to bed. I sat and read and sipped a glass of wine while he cooked. It was my favorite Valentine’s Day to date.
Here’s what’s on the menu this week.
Monday—Grilled Cheese because it’s fast and easy and then I need to go grocery shopping.
Tuesday—Frozen Pizza. Dylan has a class for work, so it’s just me.
Wednesday—Chili and Cornbread with our Community Group from church.
Thursday—Hoisin Pork with Rice Noodles
Friday—Baked Potatoes with Leftover Chili
