Weekly Menu {11/30–12/4}
Well, it is December! Have you started your Christmas shopping? I picked up a few things online yesterday with the Cyber Monday sales.
Sorry this post is late this week. We got back Sunday afternoon from our road trip to New Orleans, so I am a little behind in my prep this week. I spent Monday unpacking, doing laundry, and planning for the week.
Image via 100 Layer Cake
Here’s what’s on the menu this week.
Monday—Eating Out
Tuesday—Spicy Chipotle Salmon with avocado and couscous
Wednesday—Slow Cooker Cranberry Pork Chops. I will probably make mashed potatoes to go with this.
Thursday—Kielbasa and Pierogi Sheet Pan meal. I like to add some green and red peppers to this, and I may toss in some frozen corn too.
Friday—BLT Chopped Salad and some warm, crusty bread
