View fullsize Basil is a common herb used for cooking. It comes in many varieties, but there are two types that are most commonly used. The first type is Sweet Basil, which like its name describes, tends to have a sweet, slightly aromatic flavor….
Limeade (similar to lemonade but made with limes instead) is a wonderful, tart summer treat. It is perfect for sipping alongside chips and a spicy salsa, or as a cool drink amidst the hot summer sun. These 3 limeade recipes look especially tempting to…
View fullsize Pineapple Upside Down Cake is one of Dylan and my favorite desserts. It is sweet and moist and a nice alternative to a chocolate cake. I like it for spring events, like a Mother’s Day brunch, because it is light and imparts…
This is hands-down the best chili recipe! It has the perfect ratio of meat to beans to spices. Give it a try, and you won’t be disappointed!
View fullsize I made a batch of S’mores Bars earlier this month as my birthday dessert. They were perfect! Sweet, crunchy, marshmallowy. I think they would be a great dessert for a Fourth of July party, and I may just whip up a batch…
View fullsize Images via MyDomaine Rosé continues to be a favorite wine varietal of choice, and I think for good reason. It is light and lively and a versatile option to pair with just about anything. I want to sip each and every one…
View fullsize I am not much of a baker, as my husband can attest. However, I’ve been trying to improve my abilities. One of my main issues is that I don’t read through the recipe fully, and then I don’t measure exactly. For my…
View fullsize I don’t remember how I found this recipe for Aztec Salsa, but I am so glad I did. It is one of our favorites and comes together really easily. Basically, it is just a mixture of avocado, black beans, corn, tomatoes, and…
View fullsize A couple of years ago we had a Mulled Wine and Cheese Party to celebrate Valentine’s Day. It was a great theme to use to set the table. My favorite part of the gathering, besides the people, was the mulled wine. Mulled wine…
View fullsize Hello friends! Your favorite cocktail maker is back and ready for a slightly warmer drink for the month. Since Thanksgiving is coming up (where did this month go?), I decided to make a drink that can elevate the after dinner coffee. I…
