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S’mores Bars
View fullsize I made a batch of S’mores Bars earlier this month as my birthday dessert. They were perfect! Sweet, crunchy, marshmallowy. I think they would be a great dessert for a Fourth of July party, and I may just whip up a batch…
Summer to Fall Tabletop Decor
View fullsize September feels a bit like a transitional month to me. There are still a fair number of warm days, but the breeze and chilly evenings whisper fall. I wanted to switch up my table centerpiece to reflect the changing of the seasons,…
On Pacing
Hustle felt like the word of 2015. You can find pretty prints of the word all over Pinterest. I have a love-hate relationship with words like this. There is something good and right about working hard and yet there is nothing enviable about working yourself…
On Waiting
Image via Parc Boutique Waiting is such an interesting state in which to find oneself. You want to be able to move forward, but you can’t for whatever reason. Usually, the reason you can’t move forward is out of your control. In this case,…
Glimpses, November 2020
November was a quick and slow month at the same time. Do you ever feel that way? I can’t believe it’s already December 10, and yet it feels like Christmas has been approaching for a loooooonnnnngggggg time. View fullsize 11.4.20—A view of the cathedral…
Simple Rhubarb Cake
Last summer I went on a search for some fruit-forward, old-fashioned desserts. This Simple Rhubarb Cake is a keeper and perfect for an easy dessert or breakfast cake.